Chapter or Section
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Presentation/Notes
|
Documents/Handouts
|
Cooking Lab
|
Over view of Culinary Essentials - very Brief
|
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None
|
None
|
Chapter 24 - Food and Entertaining
|
|
|
None
|
Chapter 26- Investigating Careers
|
|
Student Workbook page _______
|
None
|
Chapter or Section
|
Presentation/Notes
|
Documents/Handouts
|
Cooking Labs
|
Foods of the World
|
The United States and Canada
|
|
Latin America
|
|
Europe
|
|
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